I just had a perfect summer lunch at The Dutch in West SoHo. Accompanied by good friends and good conversation, the meal was topped off with my favorites...a soft shell crab sandwich, a side of cornbread, a zingy orange punch {yum!}, and a shared slice of salted lime pie {my absolute favorite dessert}
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Sunday, July 3, 2011
Summer Lunch
I just had a perfect summer lunch at The Dutch in West SoHo. Accompanied by good friends and good conversation, the meal was topped off with my favorites...a soft shell crab sandwich, a side of cornbread, a zingy orange punch {yum!}, and a shared slice of salted lime pie {my absolute favorite dessert}
Saturday, July 2, 2011
Bites on a Budget
The 'Despaña' bocadillo (or sandwich) is a serrano ham and goat cheese sandwich with a touch of tomato-garlic spread – and it does not disappoint! The ham is cured to perfection, and the Ciabatta bread is crispy and fresh, with the right amount of firmness while remaining doughy in the right places. Pardis went for the 'Picante' (a Despaña best-seller and favorite of Carol Lim's!), a warm-pressed, melt-in-your-mouth bocadillo with chorizo, Mahon cheese, spicy Basque pepper, tomato and aioli sauce. All of this for a total of $9.25 each!
Everything is made from the imported products sold at the store. We only had the bocadillos, but there is so much more to discover, like croquettas, olives and all kinds of tortillas. I guess I'll just have to come back!
DESPAÑA
408 Broome Street
New York, NY 10013
My pick: the 'Despaña'
Pardis' pick: the 'Picante'
Close-up of the 'Picante.' Delicious!
Friday, July 1, 2011
Proper (printable) Placement
Finally! a Printable Table Placement! Now I'm happy to know it wasn't only me that was unsure of what goes where. I'm pretty sure nobody notices when i make dinner parties but it always something I was curious about.
See below how Mrs. Lillien's does it:
Download + Print Mrs. Lilien's Proper {printable} Placemat
Happy Weekending!
Sunday, June 19, 2011
Summer Treat!
Cut up three lemons and two limes and add it into the blender with a 1/2 cup of water, 1/3 cup sugar, half a tray of ice cubes and a few mint leaves.
Blend and taste. Place in the freezer while you prepare the lemon cups.
Using the lemon halves you've already cup up, use a grapefruit spoon or knife to clean out the inside. This is easy enough with a grapefruit spoon that kids will love to help
They only take a few seconds to clean out
Slice off a small piece of the bottom so they can sit flat. When they're done fill them with the slush, overflowing.
and place in the freezer until you're ready to serve
Place in the freezer until you're ready to serve
Take them out when you're little ones but you for a summer treat!
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